Mellovéa Journal


Welcome to the Meloveya Journal — your go-to place to discover the art and story behind Zephyr. Learn about our natural ingredients, how Zephyr differs from marshmallows, seasonal creations, and tips for enjoying these handcrafted desserts.

Forget Everything You Know About Marshmallow
Zephyr is the closest English translation to “marshmallow”—but the desserts couldn’t be more different.With real fruit purée, agar-agar, and no gelatin, Zephyr is a light, vegetarian-friendly treat with a naturally soft texture and a refined taste. Read more...